Why I Became a Vegan, Part 1: The Planet

Carbon Footprint by Diet

This past May, May 2nd to be exact, I decided to become a vegan.  There wasn’t any life-turning event or magical moment when I suddenly transformed.  It was a slow process of self-introspection and education about how farming practices impact the environment, how consumption of meat and dairy affect our health, and ethical concerns about Continue Reading →